For the Bun of It

From July 12-18, restaurants throughout the region will be offering their take on that all-American classic –the hamburger. From beef to brisket and even vegetarian options, you’ll find more than 90 restaurants offering $6 burgers for CityBeat’s Burger Week, including hometown favorite, Frisch’s.

 

“Summer means grilling, which means burgers,” says Alison O’Keefe, Frisch’s vice president of Marketing. “When Cincinnati thinks of burgers, we know they think ‘Big Boy’.”

During Burger Week, you can pick up a Super Big Boy or Bad Boy, with fries, for $6. That’s a 1/2 lb. of beef patties (or Impossible patties!) with cheese, lettuce, pickle, and Frisch’s Original or Spicy Tartar sauce. The other Burger Week option is Super Deluxe or California Burger, with a 1/2 lb. of beef patties with cheese, leaf lettuce, red onion, pickle, tomato, and Frisch’s Original Tartar sauce, or make it a California with crispy bacon and smashed avocado. These are also available with Impossible patties. The Super Big Boys are also available for take-out.

“With locations in so many Tristate neighborhoods, more people than ever can enjoy Burger Week by visiting their local Frisch’s,” says O’Keefe. “We’re excited to offer a new way for people to enjoy some of their favorites.”